2026 RGNR Banquet Option 1
Dinner
Chicken Marsala: Italian-Seasoned Seared Chicken Breast with Mushroom Marsala Wine Sauce
The banquet dinner would include warm house rolls with Butter, a starch item, seasonal vegetables, garden salad with your choice of two dressings and Chef’s choice dessert.
NOTE: BANQUET WILL TAKE PLACE ON THURSDAY EVENING
